Mad About Sucre
Cacao (Gluten Free)
$19
A French dessert shaped like cacao, featuring a rich dark chocolate mousse coating a luscious rum, vanilla and plantain filling. No sugar added and gluten-free.
Storage: Keep frozen and thaw in the fridge 60 minutes before serving.
Note: We do not personalize cakes with messages. Candles and birthday toppers available on request.
Self-collection & delivery: Tuesday to Saturday, 12:30pm–9pm. Closed Mondays and Sundays.