Set Lunch Menu
10th ANNIVERSARY SPECIAL
SET LUNCH MENU
click here for reservations
French- inspired 3 course - $33+ onwards
*available only from tue - fri (except ph)
12nn to 2pm, reservations reccomended.*
**
Appetizers
(choice of 2 selections)
Tomato stew with Mozzarella (V)
4 Hour Slow Cooked Vine-Rope Tomato Stew | Pesto
(+5 to add handpicked Arctic Crabmeat)
House-baked Toasty Focacia Bread
Super Salad (V)
Leafy greens | Cranberries | Dates | Granola | Aged Kirsch Dressing
Chopped Tuna Sashimi
Spicy sauce of Chipotle | Pie Tee Cup
Deep Fried Ama Ebi
Japanese Sweet Shrimps | Garlic Aioli
House-made Meatball of Chicken
Festive Fruity Sticky Sauce
Crispy Pumpkin
Tamarind Yoghurt
Festive Specialty Add on:
Grilled French Foie Gras | Italian Parma Ham | Aged Balsamic Glaze (+30)
***
Mains
(choice of one selection)
Mushroom
Pasta | Wild Mushroom | Winter Truffle | Cream
Fresh Baramundi
Grilled Fillet of Barramundi | Sauce of Chipotle | Seasonal Vegetables
Roasted French Poultry
French Free Range Poultry Leg | Grilled Vegetables
Mixed Seafood
Stew of Seafood & Spicy Tomatoes | Pasta
Angus Beef Short Ribs
11-hour Slow Braised Short Ribs of Angus Beef | Beef Jus | Seasonal Vegetable
(+8)
**
Due to the uncontrollable nature of seasonal ingredients, we reserve the rights to change the menu without any prior notice.